Fennel is a biennial, fragrant, forceful, glabrous, 1.5 to 1.8 mtr high. The ready natural product (seed) is little, oval, round and hollow, 6.8mm long, straight or somewhat bended, greenish yellow, profoundly wrinkled, 5 furrowed and having pleasant smell.
It is a local of Europe and Asia Minor. It is developed broadly in Northern India as a chilly climate crop. It comes up well in genuinely gentle atmosphere. The dry and chilly climate supports high seed creation. Drawn out shady climate at the season of blossoming is helpful for illnesses and irritations.
Origin: Haryana, India
Colour: Bright Green
Foreign Material: 2% max
Packing& Shipment Specifications
Inspection: SGS or any other agency as per your requirement for Weight and Quality.
Packing: Standard in 25 or 50 Kg Jute Bags with Inner HDPE/PP lining or as per customer requirements
Mode of Payment: TT, LC
Delivery: Delivered to the loading port of choice within 15 days from the date of receipt of Confirmed Purchase Order & Receipt of Advance.
Applicable Shipment Terms: FOB/CFR/CIF Inco Terms 2010 as needed by the Customer to their port of choice
Spice Uses& Other Information of Note
The leaves of fennel is utilized for decorating. Leaves and stalks are utilized in servings of mixed greens. It is a basic ingredient in Italian frankfurters, generally used to sprinkle on pizza. Dried organic products have fragrant smell and charming sweet-smelling taste and in this way utilized as a masticatory. They are additionally utilized for seasoning soups, meat dishes, sauces, baked goods, confectionaries and mixers. The organic products are fragrant, stimulant and carminative.